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Fideuá with All i Oli Maximize

Paella and Fideua

Fideuá with All i Oli

The Fideua (Dialectal pronunciation of the word fideuada Valencia -great amount of fideos-) is a seafood dish originally from the coast of Valencia which is made similarly to the paella. Its main ingredients are pasta noodles (usually hollow type), fish (rockfish, cuttlefish, squid) and seafood. In this it is similar to arroz a banda, but substituting rice noodles. It is seasoned mainly with lemon or accompany it with "all i oli" Ingredients: Thick noodles Number 2, shrimp, clams, mussels, cuttlefish, onion, red pepper, tomato and garlic.

Servings

38,90 €

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